Monday, June 20, 2011

Knork or a Fonife?

If someone came up with a Spork and it is more or less a huge success; Why not a knife-Fork combo. There are so many time people who are just using a Fork to eat - cut their food with the side of the Fork and it is such a pain to cut with the side of a Fork. Why cant we have the side of the Fork like a blunt knife? Or at least one side of the Fork?

I would definitely use a Knork.

3 comments:

  1. Like the idea. How about a foldable knife/fork/spoon. I would prefer a Spork (Spoon plus fork) to Knork (Knife plus fork). It could be foldable like those Swiss army knives but convenient to hold.

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  2. Wow! Thats a great idea! Foodies will love it!

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  3. That is a great idea for Americans who obviously don't know how to use a knife and a fork together. They cut the food with their knife ( right hand) then put down their knife, switch fork to the right to gracefully pick the morsel on it's way to their mouth. So, your idea makes all the more sense for forks switching hands for a single morsel. just cut it, pick or stab and on the way to the mouth... same hand!

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